I browned 1 pound of lean ground beef, 1 pound of lean ground turkey. I drained the fat from these two and set aside.
I chopped about 1/2 an onion real fine, 2-3 zucchinis cut into small squares and sliced red, green and yellow peppers (I used the trader joes frozen bag of bell peppers).
I had a bag of shredded mazzarella and a medium container of ricotta cheese along with a marinara sauce large can from trader joes. I also had a bag of pepperoni.
This is the TJ marinara sauce I used:
Here is the Nutritional info:
I used a lasagna dish and started to layer the meat mixture first, followed by a layer of some onion, bell peppers, zucchini and ricotta cheese. Than I layered the sauce followed by the mozzarella. On top of mozzarella I topped it with the pepperoni and started another layer till I ran out of everything.
I had a total of 3 layers.
Bake uncovered at 400 degrees for about 30-40 minutes or until bubbly and brown on top.
Wait about 30 minutes before you eat and slice.
All a person's ways seem pure to them, but motives are weighed by the Lord. Commit to the Lord whatever you do, and he will establish your plans.
Proverbs 16:2-3 NIV




So very good! The veggies were cooked perfectly and the meat/cheese just topped it so well. Was planning to serve a salad with it but didn't need it. Plenty of fiber!
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